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    Japan tuna quota halved for the next five years
    16:47, Monday, 16 October 2006

    By Elaine Lies

    TOKYO, Oct 16 (Reuters) - Japan's annual fishing quota for
    southern bluefin tuna, a sought-after delicacy in the world's
    largest fish consumer, will be halved for the next five years due
    to Tokyo's overfishing, a government agency said on Monday.

    A huge global appetite for fish, in which Japan's voracious
    demand plays a key role, has led to widespread overfishing and
    pushed many high-value species, including some species of bluefin
    tuna, close to the brink of extinction.

    In 2005, Japan exceeded its 6,065 tonne quota of southern
    bluefin tuna by 1,500 tonnes, which a Fisheries Agency official
    said had helped contribute to the decision that cut Tokyo's quota
    to 3,000 tonnes for five years from 2007.

    "There is also a possibility that Japan may have overfished a
    bit in other years besides 2005 as well," the official added,
    citing surveys by fishing experts.

    "Therefore we had no choice but to accept the decision."

    According to the United Nations, more than 70 percent of the
    world's commercially important fish stocks are either
    over-exploited, depleted, slowly recovering or close to the
    maximum sustainable level of exploitation.

    Quotas for each season's southern bluefin tuna fishing are
    allotted by the Commission for Conservation of Southern Bluefin
    Tuna, which comprises Japan, Australia, New Zealand, Taiwan and
    South Korea.

    A meeting of the group, which also included representatives
    from the European Union, ended in southwestern Japan on Friday
    with the decision to cut the overall seasonal quota for 2007 to
    11,530 tonnes from 14,030 tonnes in 2006 out of concern about
    overfishing.

    Australia's quota was unchanged at 5,265 tonnes while South
    Korea and Taiwan saw their quotas fall a bit to 1,000 tonnes.

    The Fisheries Agency official blamed Japan's previous
    overfishing mainly on sloppy record-keeping, adding that fishing
    rules were toughened earlier this year to combat the practice.

    Up until this year, Japanese ships sent in periodic reports
    on their catches to the Fisheries Agency, which declared the
    season over when the quota was met.

    Under the new rules, which took effect in April, each fishing
    company was allotted a specific quota and will be required to tag
    each fish showing when and where it was caught.

    Ships are also permitted to unload their catch only at
    specific harbours, with violations punished by forbidding ships
    from leaving harbour, up to two years' prison and a fine.

    It is still too early to say how much Japan has fished this
    year, the official said, adding that Japan voluntarily cut its
    quota from 6,065 tonnes to 4,500 tonnes to make up for 2005's
    overfishing.

    The average price of a kilo of frozen southern bluefin at
    Tokyo's Tsukiji main wholesale fish market is 2,000 yen ($16.70),
    the fisheries agency said.

    In 2005, about 150,000 tonnes of tuna was consumed by
    Japanese households, but the official said it was hard to say if
    tighter quotas would have an impact on consumers.

    "That's because most of the natural bluefin tuna taken by
    Japanese ships is so expensive that it's not the stuff you see in
    your local supermarket," he added.

 
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