Apparently they were going to serve at the Wine Connoisseurs' Dinner :
Grilled Northern Australian Barramundi Fillet with tropical Mango Salsa and Macadomia Nut- Chile Dukkah.
Maybe they can send the shareholders some samples.
Have a look under google.....James Beard Foundation .
Apparently they were going to serve at the Wine Connoisseurs'...
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