In all seriousness....
This film makes so much sense... the problem is Fructose. In Nature it occurs in minute quantities and it's one of the sweetest naturally occurring sweeteners. Things like corn syrup [which is high in fructose] is added to a huge number of processed foods. The body becomes completely overloaded and metabolism can't make the adjustment. Sugar in its dark brown form [which is as close to dried sugar cane as you can get] is fairly safe.
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